A Wealth of Health

CurrantC™ Black Currant Passion Fruit Sangria

Course

Ingredients

  • 1 cup CurrantC™ Black Currant Passion Fruit Nectar
  • 3 cups pineapple juice
  • 1 cup white grape juice
  • 1/4 cup fresh lime juice
  • 1 bottle sweet white wine
  • 12 ounces ginger ale
  • Fresh or frozen Black Currants, frozen grapes and diced pineapple to float in Sangria.

Instructions

  1. Combine first 5 ingredients in a large pitcher; chill.

  2. Let it chill.

  3. Add ginger ale and fruit just before serving; stirring gently.