We hope all of you are having a wonderful holiday season, and looking forward to having some time to spend with your friends and families. As you know the holidays of Christmas and New Years fall at the end of the week in 2020. Our shipping partners also have an increase in demand due to holiday shipments. CurrantC has decided it is best if we hold of of on shipping frozen products until after the holiday season is over. We always want to ensure that you receive the best quality product If you place an order for them and you are in a neighboring state we will ship on a case by case basis. Sorry for the inconvenience. We are still striving to ship all other products in a timely fashion.

A Wealth of Healthâ„¢

Black Currant Sauce (Recipe 2)


  • 4 Cups
    frozen CurrantCâ„¢ Black Currants, thawed
  • 1 1/2 Cup
  • 5
    Whole cloves
  • 5
    Whole allspice berries
  • 3
    Cinnamon sticks
  • 2 Cups


  1. Place Black Currants and water in a medium saucepan over medium heat.

  2. Wrap cloves, allspice berries and cinnamon sticks in a spice bag. Place in the water with Black Currants.

  3. Cook until Black Currants begin to burst, about 10 minutes.

  4. Stir in sugar and reduce heat to low. Continue cooking 5 minutes, or until sugar has dissolved. Remove from heat and allow to cool. Discard spice bag. Chill in the refrigerator for at least 8 hours.